Medias
Oeufs
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Des recettes d'oeufs salées (oeufs mollets, brouillés, pochés, durs, au plat, à la coque, etc.) ou sucrées (îles flottantes, crèmes brûlées, soufflés).
Technical specifications
Release date | November 13th 2015 |
Language | French |
Publisher | CHENE |
Categories | |
Number of pages | 276 pages |
Composition | Single-component retail product |
Support | Hardback |
Illustrations | Halftones, unspecified, Illustrations, color |
Measure | 26.0 cm (Height), 21 cm (Width), 1416 gr (Weight) |
Accessibility | No information is available regarding the accessibility of the format Paper |